Peeling a boiled egg can turn into a mini nightmare at every breakfast. However, now it's possible to effortlessly separate the shell within seconds using just a single ingredient and a simple method.
Here are the details...
Peeling a boiled egg can turn into a mini nightmare at every breakfast. However, now it's possible to effortlessly separate the shell within seconds using just a single ingredient and a simple method.
Here are the details...
A single ingredient and a simple container found at home significantly streamline the egg peeling process.
All you need to do is place the boiled egg in a plastic container with a bit of water, secure the lid, and give it a brief shake. Within seconds, the shell separates effortlessly from the egg white.
Pro tip: Using cold water and lightly cracking the egg before shaking it facilitates easier peeling. Moreover, fresh eggs yield much better results with this method.